Country Kitchen & Recipes · 02. April 2021
Traditionally in Europe this cake is made after breakfast, once you have rounded up all the strawberries in the patch and brought the spoils back inside.
I have adapted the recipe to be gluten-free. I have found that adding almond butter makes a fluffier sponge and that yogurt, sour cream or thickened cream all work great in the recipe, so you can use whatever you have in your fridge.
Garden Travel · 03. April 2019
Heywood Gardens is situated near the towns of Abbeyleix and Ballinakill in Ireland's centre, and is a garden that began its life in the 1700's with additional planning and design completed in 1912, Both the parkland and meditarean style garden compliment each other greatly and is worth more than just a quick peek for visitors.